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Dough Based Products / Meals

Annie's Organic Vegan Mac Macaroni and Cheddar Flavor Macaroni and Sauce 4 Pack

GENERAL MILLS SALES INC. Per 100 g · Label

51 points among 499 in Dough Based Products / Meals

Heavily processed.

51
  • −11Nutrition
  • 0Ingredients
  • −8Additives
  • −30Processing
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Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8

100 g = 0.6 cheese slices · 1.2 bowls of rice

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Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Sugars 1.4gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 2 items · 2 additives
  • Organic PastaIngredients
  • Vegan Cheddar Flavor Seasoning .Ingredients
Ingredient text

Organic Pasta (organic wheat flour), Vegan Cheddar Flavor Seasoning (organic rice syrup solids, organic palm oil, sea salt, organic corn starch, organic natural flavor, organic pea protein, lactic acid, sunflower lecithin, organic annatto extract [for color], silicon dioxide [for anticaking], mixed tocopherols [vitamin E] and organic rosemary extract to protect flavor).

If you keep eating it
Source · Maker · Label

Maker and label · GENERAL MILLS SALES INC. · USDA FoodData Central ·

Serving 71GRM · Package – High energy density
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51 points among 499 in Dough Based Products / Meals

Compare with the #1 in category

Where the calories come from 366kcal

Carbs 77%Protein 11%Fat 12%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy366 kcal18%
Protein9.9 g18%
Fat4.9 g9%
Carbs71.8 g22%
Sugars1.4 g1%
Fiber4.2 g17%
Calcium42 mg6%
Iron1.4 mg12%
Potassium197 mg6%
Sodium803 mg40%
Cholesterol0 mg0%
Saturated fatty acids2.1 g14%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2739103
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