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Sauces/Spreads/Dips/Condiments

Red Gold Naturally Balanced Barbecue Sauce, 1 Gallon Jug - Case of 4

Red Gold, Inc. Per 100 g · Label

39 points among 1,013 in Sauces/Spreads/Dips/Condiments

Heavily processed.

39
  • −11Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −61 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · Potassium Chloride ·
  3. 16 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −8 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 16 items · 3 additives
  • Tomato PureeIngredients
  • SugarIngredients
  • Red Wine VinegarIngredients
  • Distilled VinegarIngredients
  • WaterIngredients
  • Contains Less Than 2% Of: Modified Food StarchIngredients
  • Natural FlavorsIngredients
  • Worcestershire SauceIngredients
  • Potassium ChlorideAdditives
  • SaltIngredients
  • Mustard FlourIngredients
  • Yeast ExtractAdditives
  • Additives
  • Dehydrated GarlicIngredients
  • Chili PepperIngredients
  • Dehydrated Onion SpiceIngredients
Ingredient text

Tomato Puree (Water, Tomato Paste), Sugar, Red Wine Vinegar, Distilled Vinegar, Water, Contains Less Than 2% Of: Modified Food Starch, Natural Flavors, Worcestershire Sauce (Vinegar, Molasses, Water, Tamarind, Natural flavor, Sugar, Salt, Onion, Garlic), Potassium Chloride, Salt, Mustard Flour, Yeast Extract, , Dehydrated Garlic, Chili Pepper, Dehydrated Onion Spice

If you keep eating it
Source · Maker · Label

Maker and label · Red Gold, Inc. · USDA FoodData Central ·

Serving 32GRM · Package – Medium energy density
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39 points among 1,013 in Sauces/Spreads/Dips/Condiments

Where the calories come from 125kcal

Carbs 100%Protein 0%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy125 kcal6%
Protein0 g0%
Fat0 g0%
Carbs28.1 g9%
Sugars25 g25%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium469 mg13%
Sodium219 mg11%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2737960
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