Sauces/Spreads/Dips/CondimentsSauces/Spreads/Dips/Condiments
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Sauces/Spreads/Dips/Condiments

Vine Ripe Spaghetti Sauce, 106oz Can - CS of 6

Red Gold, Inc. Per 100 g · Label

86 points among 1,013 in Sauces/Spreads/Dips/Condiments

Heavily processed.

86
  • 0Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −14 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 4.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Sodium 111mgWithin the limit, nothing deducted−0
  5. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • Tomato PureeIngredients
  • WaterIngredients
  • High Fructose Corn SyrupIngredients
  • Contains Less Than 2% Of: Modified Food StarchIngredients
  • SaltIngredients
  • Soybean OilIngredients
  • Dried OnionIngredients
  • SpicesIngredients
  • Dried GarlicIngredients
  • and .Additives
Ingredient text

Tomato Puree (Water, Tomato Paste), Water, High Fructose Corn Syrup, Contains Less Than 2% Of: Modified Food Starch, Salt, Soybean Oil, Dried Onion, Spices, Dried Garlic, and .

If you keep eating it
Source · Maker · Label

Maker and label · Red Gold, Inc. · USDA FoodData Central ·

Serving 126GRM · Package – Low energy density
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86 points among 1,013 in Sauces/Spreads/Dips/Condiments

Where the calories come from 36kcal

Carbs 82%Protein 18%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy36 kcal2%
Protein1.6 g3%
Fat0 g0%
Carbs7.1 g2%
Sugars4.8 g5%
Fiber1.6 g6%
Calcium13 mg2%
Iron0.8 mg7%
Potassium240 mg7%
Sodium111 mg6%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2737678
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