Pasta/NoodlesPasta/Noodles
Log

Pasta/Noodles

Chef Boyardee Beefaroni in Tomato and Meat Sauce, Ready-to-Eat Meal, 15 oz. Can (Pack of 4)

Conagra Brands, Inc Per 100 g · Label

43 points among 230 in Pasta/Noodles

Heavily processed.

43
  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sodium −3 · Trans fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.9gWithin the limit, nothing deducted−0
  2. Saturated fat 1.2gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
  • TomatoesIngredients
  • WaterIngredients
  • Enriched PastaIngredients
  • BeefIngredients
  • LESS THAN 2% OF: High Fructose Corn SyrupIngredients
  • SaltIngredients
  • Textured Vegetable ProteinIngredients
  • Modified Corn StarchIngredients
  • Enzyme Modified CheeseIngredients
  • FlavoringsIngredients
  • Additives
  • Soybean Oil. CONTAINS: MILKIngredients
  • SOYIngredients
  • WHEATIngredients
Ingredient text

Tomatoes (Tomato Puree, Water), Water, Enriched Pasta (Durum Wheat Semolina, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Beef, LESS THAN 2% OF: High Fructose Corn Syrup, Salt, Textured Vegetable Protein (Soy Flour, Caramel Color), Modified Corn Starch, Enzyme Modified Cheese (Cheddar Cheese [Pasteurized Milk, Cultures, Salt, Enzymes], Water, Sodium Phosphate, ), Flavorings, , Soybean Oil. CONTAINS: MILK, SOY, WHEAT

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc · USDA FoodData Central ·

Serving 425GRM · Package –
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43 points among 230 in Pasta/Noodles

Where the calories come from kcal

Carbs 55%Protein 11%Fat 34%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein2.4 g4%
Fat3.1 g6%
Carbs11.3 g3%
Sugars1.9 g2%
Fiber0.5 g2%
Calcium7 mg1%
Iron0.5 mg5%
Potassium64 mg2%
Sodium301 mg15%
Cholesterol5 mg2%
Saturated fatty acids1.2 g8%
Trans fat0.1 g
Source
Source
USDA FoodData Central
Code
US-FDC-2737207
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