CLOSEOUT Hoagie, Whole Grain, Par-Baked, Split Top, Hinge Sliced, 6
Bake Crafters Food Company Per 100 g · Label
71 points among 499 in Dough Based Products / Meals
Heavily processed.
71
- −3Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −29 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesCalcium Propionate · Sodium Stearoyl Lactylate
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg22% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 14 items · 2 additives
- Whole Wheat FlourIngredients
- Enriched Wheat FlourIngredients
- WaterIngredients
- Contains 2% or less of the Following Ingredients: YeastAdditives
- SaltIngredients
- SugarIngredients
- Sodium Stearoyl LactylateAdditives
- DATEMIngredients
- Soybean OilIngredients
- EnzymesIngredients
- Calcium SulfateAdditives
- Calcium PeroxideIngredients
- Ascorbic AcidIngredients
- Calcium PropionateAdditives
Ingredient text
Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or less of the Following Ingredients: Yeast, Salt, Sugar, Sodium Stearoyl Lactylate, DATEM, Soybean Oil, Enzymes, Calcium Sulfate, Calcium Peroxide, Ascorbic Acid, Calcium Propionate (As A Mold Inhibitor)
If you keep eating it
Source · Maker · Label
Maker and label · Bake Crafters Food Company · USDA FoodData Central ·
Serving 85GRM · Package – Medium energy density
More
71 points among 499 in Dough Based Products / Meals
Where the calories come from 212kcal
Carbs 81%Protein 14%Fat 5%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2722907