Sauces/Spreads/Dips/Condiments
Tony Chachere's Brown Gravy 5oz.
Tony Chachere's Creole Foods of Opelousas Inc. Per 100 g · Label
54 points among 1,013 in Sauces/Spreads/Dips/Condiments
Heavily processed.
54
- −8Nutrition
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −46 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
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Not deducted 6 items
Kept
−0- Sugars 2.9gWithin the limit, nothing deducted−0
- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 4.3mg36% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 168mg24% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.6g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items · 1 additives
- ENRICHED FLOURIngredients
- HYDROLYZED SOY PROTEINIngredients
- Caramel ColorIngredients
- Additives
- SaltIngredients
- Dehydrated Garlic and sIngredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR BLEACHED, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINMONONITRATE, RIBOFLAVIN, FOLIC ACID), HYDROLYZED SOY PROTEIN, Caramel Color, (anticaking agent), Salt, Dehydrated Garlic and s
If you keep eating it
Source · Maker · Label
Maker and label · Tony Chachere's Creole Foods of Opelousas Inc. · USDA FoodData Central ·
Serving 3.5GRM · Package – High energy density
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54 points among 1,013 in Sauces/Spreads/Dips/Condiments
Where the calories come from 307kcal
Carbs 81%Protein 16%Fat 3%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2717971