Sauces/Spreads/Dips/Condiments
Bookbinder's Traditional Tartar Sauce in 9.5 ounce
Silver Spring Foods Inc Per 100 g · Label
44 points among 1,013 in Sauces/Spreads/Dips/Condiments
Heavily processed.
44
- −14Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −56 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- WaterIngredients
- Soybean OilIngredients
- Distilled VinegarIngredients
- Chopped PicklesIngredients
- High Fructose Corn SyrupIngredients
- Corn StarchIngredients
- HorseradishIngredients
- SaltIngredients
- Egg YolksIngredients
- SugarIngredients
- Dehydrated Onion and GarlicIngredients
- Mustard FlourIngredients
- Lemon Juice ConcentrateIngredients
- Additives
- Sodium Benzoate and Additives
- Natural and Artificial FlavorIngredients
- Calcium Disodium EDTA .Ingredients
Ingredient text
Water, Soybean Oil, Distilled Vinegar, Chopped Pickles, High Fructose Corn Syrup, Corn Starch, Horseradish, Salt, Egg Yolks, Sugar, Dehydrated Onion and Garlic, Mustard Flour, Lemon Juice Concentrate, , Sodium Benzoate and (used as preservatives), Natural and Artificial Flavor, Calcium Disodium EDTA (to protect quality).
If you keep eating it
Source · Maker · Label
Maker and label · Silver Spring Foods Inc · USDA FoodData Central ·
Serving 30GRM · Package – High energy density
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44 points among 1,013 in Sauces/Spreads/Dips/Condiments
Where the calories come from 267kcal
Carbs 20%Protein 0%Fat 80%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2715834