Vegetables - Prepared/ProcessedVegetables - Prepared/Processed
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Vegetables - Prepared/Processed

Birds Eye Veggie Made Cauliflower Fries, 12 oz

Conagra Brands, Inc Per 100 g · Label

79 points among 700 in Vegetables - Prepared/Processed

Heavily processed.

79
  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
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Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 20 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 2.4gWithin the limit, nothing deducted−0
  3. Saturated fat 1.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items
  • INGREDIENTS: CAULIFLOWERIngredients
  • POTATOESIngredients
  • WHEAT FLOURIngredients
  • POTATO FLAKESIngredients
  • ONIONIngredients
  • SUNFLOWER OILIngredients
  • CORN FLOURIngredients
  • LESS THAN 2% OF POTATO STARCHIngredients
  • WATERIngredients
  • SALTIngredients
  • CORN STARCHIngredients
  • CITRUS FIBERIngredients
  • WHEAT GLUTENIngredients
  • SUGARIngredients
  • DRIED GLUCOSE SYRUPIngredients
  • BAKING SODAIngredients
  • ONION POWDERIngredients
  • GARLIC POWDERIngredients
  • YEASTIngredients
  • SPICE.Ingredients
Ingredient text

INGREDIENTS: CAULIFLOWER, POTATOES, WHEAT FLOUR, POTATO FLAKES, ONION, SUNFLOWER OIL, CORN FLOUR, LESS THAN 2% OF POTATO STARCH, WATER, SALT, CORN STARCH, CITRUS FIBER, WHEAT GLUTEN, SUGAR, DRIED GLUCOSE SYRUP, BAKING SODA, ONION POWDER, GARLIC POWDER, YEAST, SPICE.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc · USDA FoodData Central ·

Serving 84GRM · Package –
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79 points among 700 in Vegetables - Prepared/Processed

Where the calories come from kcal

Carbs 49%Protein 6%Fat 45%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Protein2.4 g4%
Fat8.3 g15%
Carbs20.2 g6%
Sugars2.4 g2%
Fiber2.4 g10%
Calcium24 mg3%
Iron0.4 mg4%
Potassium214 mg6%
Sodium333 mg17%
Cholesterol0 mg0%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2702083
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