55 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed
Heavily processed.
55
- −3Nutrition 3 of 4
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Erythorbate ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
- BeefIngredients
- WaterIngredients
- SaltIngredients
- SugarIngredients
- DextroseIngredients
- MustardIngredients
- Flavorings and ColoringsIngredients
- Garlic JuiceIngredients
- Sodium ErythorbateAdditives
- .Additives
Ingredient text
Beef, Water, Salt, Sugar, Dextrose, Mustard, Flavorings and Colorings, Garlic Juice (Garlic Juice, Salt), Sodium Erythorbate, .
If you keep eating it
Source · Maker · Label
Maker and label · Vienna Beef Ltd · USDA FoodData Central ·
Serving 56GRM · Package – High energy density
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55 points among 199 in Meat/Poultry/Other Animals Sausages - Prepared/Processed
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2700272