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ProductsPrepared Soups

Campbell's Ready to Serve Low Sodium Cream of Mushroom Soup, 50 Ounce Cans, 12-Pack

CAMPBELL SOUP COMPANY

Computed from the published ingredients and nutrition

62

Moderately processed

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −38 came off

per 100ml Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 12 ingredients · More than 10 costs points−8
  • 0 additives · Sugars 1.6g · Saturated fat 0.8g · Sodium 12mg · Trans fat 0gNo points deducted within the criteria
100ml 기준Serving 240MLT

Nutrition

All nutrients

100 ml = 0.5 sugar cubes

Where the calories come from 49kcal

Carbs 40%Protein 7%Fat 53%

ItemsAmount% of dailyCategory medianDifference
Fat2.9 g5%
Carbs4.9 g2%
Fiber0.4 g2%
Calcium8 mg1%
Iron0 mg0%
Potassium45 mg1%
Cholesterol4 mg1%
Trans fat0 g

Ingredients and additives

12 ingredients

INGREDIENTS: WATER, MUSHROOMS, CREAM (MILK), WHEAT FLOUR, VEGETABLE OIL (CORN, CANOLA, AND/OR SOYBEAN), CONTAINS LESS THAN 2% OF: SUGAR, MODIFIED FOOD STARCH, SOY PROTEIN CONCENTRATE, FLAVORING, PAPRIKA EXTRACT FOR COLOR.CONTAINS: WHEAT, MILK, SOY

No additives

None listed on the label

More to see

Source · manufacture · label

Label

Per 100ml, so outside the per-100g ranking

USDA FoodData Central · US-FDC-2696126

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