Land O Lakes American Cheese Slices, White, 160
LAND O'LAKES Per 100 g · Label
50 points among 241 in Cheese/Cheese Substitutes
Deducted for Sodium·Saturated fat·Trans fat.
50
- −24Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −50 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
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Not deducted 3 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
Good
- Calcium 546mg78% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 17.8g32% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items · 2 additives
- MILKIngredients
- CREAMIngredients
- WATERIngredients
- SODIUM CITRATEIngredients
- CONTAINS 2% OR LESS OF CHEESE CULTUREIngredients
- CITRIC ACIDIngredients
- ENZYMESIngredients
- SALTIngredients
- SORBIC ACIDIngredients
- SOY LECITHIN.CONTAINS: MILKIngredients
- SOYIngredients
Ingredient text
MILK, CREAM, WATER, SODIUM CITRATE, CONTAINS 2% OR LESS OF CHEESE CULTURE, CITRIC ACID, ENZYMES, SALT, SORBIC ACID (PRESERVATIVE), SOY LECITHIN.CONTAINS: MILK, SOY
If you keep eating it
Source · Maker · Label
Maker and label · LAND O'LAKES · USDA FoodData Central ·
Serving 28GRM · Package – High energy density
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50 points among 241 in Cheese/Cheese Substitutes
Where the calories come from 357kcal
Carbs 7%Protein 19%Fat 74%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2682366