Meat/Poultry/Other Animals Prepared/ProcessedMeat/Poultry/Other Animals Prepared/Processed
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Meat/Poultry/Other Animals Prepared/Processed

Russer Dutch Brand Loaf

Tyson Foods Inc. Per 100 g · Label

35 points among 719 in Meat/Poultry/Other Animals Prepared/Processed

Heavily processed.

35
  • −11Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −65 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesSodium Diacetate · Potassium Lactate · Sodium Erythorbate ·
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 4.8gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 12.8g23% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 12 items · 4 additives
  • PorkIngredients
  • waterIngredients
  • corn syrupIngredients
  • dextroseIngredients
  • saltIngredients
  • contains 2% or less of: potassium lactateIngredients
  • seasoningIngredients
  • sodium phosphateIngredients
  • onion powderIngredients
  • sodium diacetateIngredients
  • sodium erythorbateIngredients
  • sodium nitrite.Ingredients
Ingredient text

Pork, water, corn syrup, dextrose, salt, contains 2% or less of: potassium lactate, seasoning (dextrose, flavorings, extractives of paprika), sodium phosphate, onion powder, sodium diacetate, sodium erythorbate, sodium nitrite.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 56GRM · Package – Medium energy density
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35 points among 719 in Meat/Poultry/Other Animals Prepared/Processed

Where the calories come from 185kcal

Carbs 21%Protein 28%Fat 51%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy185 kcal9%
Protein12.8 g23%
Fat10.5 g19%
Carbs9.9 g3%
Sugars4.8 g5%
Fiber0 g0%
Calcium10 mg1%
Iron0.8 mg7%
Sodium880 mg44%
Cholesterol40 mg13%
Saturated fatty acids3.7 g25%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2681009
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