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Frozen Dinners & Entrees

BASIL PESTO CHICKEN PULLED ALL NATURAL CHICKEN BREAST WITH WHITE KIDNEY BEANS AND VEGETABLES SERVED ON TOP OF RICED CAULIFLOWER WITH A BASIL PESTO SAUCE POWER BOWLS, BASIL PESTO CHICKEN

Conagra Brands, Inc. Per 100 g · Label

63 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

63
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.2gWithin the limit, nothing deducted−0
  3. Saturated fat 0.8gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • SEASONED COOKED CHICKENIngredients
  • CAULIFLOWERIngredients
  • SAUCEIngredients
  • YELLOW SQUASHIngredients
  • COOKED WHITE KIDNEY BEANSIngredients
  • TOMATOESIngredients
  • CHARDIngredients
  • KALEIngredients
  • SPINACH.Ingredients
Ingredient text

SEASONED COOKED CHICKEN (CHICKEN BREAST, WATER, OLIVE OIL, BROWN SUGAR, SEA SALT, NATURAL FLAVORINGS), CAULIFLOWER, SAUCE (WATER, OLIVE OIL, PARMESAN CHEESE [PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], RED WINE VINEGAR, TAPIOCA STARCH, BASIL, HONEY, GARLIC, CONTAINS 2% OR LESS OF: GARLIC PUREE, SALT, SUGAR, PARSLEY, LEMON JUICE CONCENTRATE, BLACK PEPPER), YELLOW SQUASH, COOKED WHITE KIDNEY BEANS, TOMATOES, CHARD, KALE, SPINACH.

If you keep eating it
Source · Maker · Label

Maker and label · Conagra Brands, Inc. · USDA FoodData Central ·

Serving 262GRM · Package – Low energy density
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63 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 88kcal

Carbs 30%Protein 35%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein7.6 g14%
Fat3.4 g6%
Carbs6.5 g2%
Sugars1.2 g1%
Fiber2.7 g11%
Calcium38 mg5%
Iron0.6 mg5%
Potassium210 mg6%
Sodium229 mg11%
Cholesterol21 mg7%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2680020
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