Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

RED WINE VINAIGRETTE, RED WINE

Ventura Foods, L.L.C. Per 100 g · Label

40 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

40
  • −14Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives ·
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

100 g = 5.4 sugar cubes · 0.6 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 2 additives
  • WATERIngredients
  • SUGARIngredients
  • RED WINE VINEGARIngredients
  • SOYBEAN OILIngredients
  • RED WINEIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • CONTAINS LESS THAN 2% OF RED BELL PEPPER*Ingredients
  • GARLIC*Ingredients
  • ONION*Ingredients
  • GARLIC JUICEIngredients
  • SALTIngredients
  • SPICESIngredients
  • CITRIC ACIDIngredients
  • MALIC ACIDIngredients
  • NATURAL FLAVORIngredients
  • XANTHAN GUMIngredients
  • PARSLEY*.Ingredients
Ingredient text

WATER, SUGAR, RED WINE VINEGAR, SOYBEAN OIL, RED WINE, EXTRA VIRGIN OLIVE OIL, CONTAINS LESS THAN 2% OF RED BELL PEPPER*, GARLIC*, ONION*, GARLIC JUICE,SALT, SPICES, CITRIC ACID, MALIC ACID, NATURAL FLAVOR, XANTHAN GUM, PARSLEY*.

If you keep eating it
Source · Maker · Label

Maker and label · Ventura Foods, L.L.C. · USDA FoodData Central ·

Serving 31GRM · Package – Medium energy density
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40 points among 6,031 in Salad Dressing & Mayonnaise

Compare with the #1 in category

Where the calories come from 194kcal

Carbs 37%Protein 0%Fat 63%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy194 kcal10%
Protein0 g0%
Fat14.5 g27%
Carbs19.4 g6%
Sugars16.1 g16%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium645 mg32%
Cholesterol0 mg0%
Saturated fatty acids1.6 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2679808
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