Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

SALSA VERDE AVOCADO YOGURT DRESSING, SALSA VERDE AVOCADO

Wm. Bolthouse Farms Inc. Per 100 g · Label

44 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

44
  • −14Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −56 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

More to see

Not deducted 3 items

Kept

−0
  1. 2 ingredients5 or fewer costs nothing−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 3.6mg30% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 2 items · 3 additives
  • BUTTERMILKIngredients
  • REDUCED ACID PINEAPPLE JUICE FROM CONCENTRATEIngredients
Ingredient text

BUTTERMILK (CULTURED NONFAT MILK, MILK, SODIUM CITRATE, VITAMIN A PALMITATE), REDUCED ACID PINEAPPLE JUICE FROM CONCENTRATE (WATER, REDUCED ACID PINEAPPLE JUICE CONCENTRATE, SOYBEAN OIL, YOGURT (CULTURED PASTEURIZED GRADE A MILK, CREAM, NONFAT MILK, PECTIN, CARRAGEENAN) , TOMATILLO PUREE, JALAPENO PEPPER, ONION PUREE, DISTILLED VINEGAR, AVOCADO PUREE, NATURAL FLAVORS, SALT, XANTHAN GUM, EGG YOLK, SPICE (CUMIN, MUSTARD SEED), GARLIC PUREE, TOMTO PASTE, JALAPENO PEPPER POWDER, WATERMELON AND HUITO FRUIT JUICE CONCENTRATE (COLOR), TURMERIC EXTRACT (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Wm. Bolthouse Farms Inc. · USDA FoodData Central ·

Serving 30GRM · Package – Medium energy density
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44 points among 6,031 in Salad Dressing & Mayonnaise

Where the calories come from 150kcal

Carbs 25%Protein 9%Fat 66%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy150 kcal8%
Protein3.3 g6%
Fat11.7 g22%
Carbs10 g3%
Sugars6.7 g7%
Fiber0 g0%
Calcium67 mg10%
Iron3.6 mg30%
Sodium667 mg33%
Cholesterol17 mg6%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2679765
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