MEIJI, HELLO PANDA BISCUITS WITH CHOCO CREME
D. F. Stauffer Biscuit Co. Inc Per 100 g · Label
35 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract · Sucrose Esters of Fatty Acids
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.6mg하루 권장의 30%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 13 items · 2 additives
- ENRICHED FLOURIngredients
- VEGETABLE OILIngredients
- SUGARIngredients
- CHOCOLATEIngredients
- WHOLE MILK POWDERIngredients
- CONTAINS LESS THAN 2% OF BAKING SODAIngredients
- CARAMEL COLORIngredients
- EMULSIFIERIngredients
- MALT SYRUPIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- SALTIngredients
- SEASONINGIngredients
- YEAST EXTRACT.Ingredients
Ingredient text
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN [VITAMIN B2], FOLIC ACID), VEGETABLE OIL, (PALM AND SOYBEAN), SUGAR, CHOCOLATE, WHOLE MILK POWDER, CONTAINS LESS THAN 2% OF BAKING SODA (FOR LEAVENING), CARAMEL COLOR, EMULSIFIER, (SORBITAN TRISTEARATE, SUCROSE ESTERS OF FATTY ACIDS, SOY LECITHIN), MALT SYRUP, NATURAL AND ARTIFICIAL FLAVORS, SALT, SEASONING (MALTODEXTRIN, HYDROLYZED SOY PROTEIN, GREEK YOGURT POWDER, DISODIUM INOSINATE AND DISODIUM GUANYLATE), YEAST EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · D. F. Stauffer Biscuit Co. Inc · USDA FoodData Central ·
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35 points among 13,307 in Cookies & Biscuits
Where the calories come from 533kcal
Carbs 42%Protein 5%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2679661