Salad Dressing & MayonnaiseSalad Dressing & Mayonnaise
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Salad Dressing & Mayonnaise

HIGH OMEGA VEGAN RANCH SALAD DRESSING

Earth Island Per 100 g · Label

72 points among 6,031 in Salad Dressing & Mayonnaise

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

100 g = 0.9 cheese slices · 1.6 bowls of rice

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Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 1 additives
  • VEGENAISEIngredients
  • FILTERED WATERIngredients
  • APPLE CIDER VINEGARIngredients
  • OLIVE OILIngredients
  • SHELLED HEMP SEEDSIngredients
  • FLAXSEED OILIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • COLD-PRESSED HEMP SEED OILIngredients
  • SPICESIngredients
  • MUSTARD FLOURIngredients
  • XANTHAN GUMIngredients
  • SEA SALTIngredients
  • GARLIC.Ingredients
Ingredient text

VEGENAISE (EXPELLER-PRESSED CANOLA OIL, FILTERED WATER, BROWN RICE SYRUP, APPLE CIDER VINEGAR, SOY PROTEIN, SEA SALT, MUSTARD FLOUR, LEMON JUICE CONCENTRATE), FILTERED WATER, APPLE CIDER VINEGAR, OLIVE OIL, SHELLED HEMP SEEDS, FLAXSEED OIL, LEMON JUICE CONCENTRATE, COLD-PRESSED HEMP SEED OIL, SPICES, MUSTARD FLOUR, XANTHAN GUM, SEA SALT, GARLIC.

If you keep eating it
Source · Maker · Label

Maker and label · Earth Island · USDA FoodData Central ·

Serving 30GRM · Package – High energy density
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72 points among 6,031 in Salad Dressing & Mayonnaise

Compare with the #1 in category

Where the calories come from 467kcal

Carbs 3%Protein 3%Fat 94%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy467 kcal23%
Protein3.3 g6%
Fat50 g93%
Carbs3.3 g1%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Sodium400 mg20%
Cholesterol0 mg0%
Saturated fatty acids3.3 g22%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2678644
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