Log

Deli Salads

ROTISSERIE-SEASONED CHICKEN SALAD, ROTISSERIE-SEASONED CHICKEN

Target Stores Per 100 g · Label

56 points among 1,318 in Deli Salads

Heavily processed.

56
  • −6Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 8 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 14g25% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 8 items · 1 additives
  • WHITE MEAT CHICKENIngredients
  • MAYONNAISE DRESSINGIngredients
  • CELERYIngredients
  • XAN- THAN GUM SOLUTIONIngredients
  • SEASONING BLENDIngredients
  • VINEGARIngredients
  • HOT SAUCEIngredients
  • CULTURED DEXTROSE .Ingredients
Ingredient text

WHITE MEAT CHICKEN (CHICKEN, SALT, SODIUM PHOSPHATES, NATURAL FLAVORS), MAYONNAISE DRESSING (SOYBEAN OIL, EGG YOLKS, WATER, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD FLOUR), CELERY, XAN- THAN GUM SOLUTION (WATER, XANTHAN GUM), SEASONING BLEND (SALT, SPICES, DEHYDRATED GARLIC, PAPRIKA, DEHYDRATED ONIONS), VINEGAR, HOT SAUCE (AGED RED CAYENNE PEPPERS, VINEGAR, SALT, NATURAL FLAVOR, GRANULATED GARLIC), CULTURED DEXTROSE (TO PRESERVE QUALITY).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 100GRM · Package – High energy density
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56 points among 1,318 in Deli Salads

Where the calories come from 370kcal

Carbs 2%Protein 15%Fat 83%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy370 kcal19%
Protein14 g25%
Fat34 g63%
Carbs2 g1%
Sugars1 g1%
Fiber0 g0%
Calcium20 mg3%
Iron1.1 mg9%
Potassium140 mg4%
Sodium440 mg22%
Cholesterol65 mg22%
Saturated fatty acids5 g33%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2678366
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