PORK SOUP DUMPLINGS WITH SCALLIONS, ONIONS & SEASONED WITH GINGER & GARLIC, PORK SOUP
Target Stores Per 100 g · Label
55 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
- PORKIngredients
- ENRICHED FLOURIngredients
- WATERIngredients
- FOOD STARCHIngredients
- SCALLIONSIngredients
- CONTAINS 2% OR LESS OF ONIONIngredients
- GINGER PUREEIngredients
- HOISIN SAUCEIngredients
- SESAME SEED OILIngredients
- SOY SAUCEIngredients
- SUGARIngredients
- RICE COOKING WINEIngredients
- SALTIngredients
- SUNFLOWER OILIngredients
- GELATINIngredients
- NATURAL FLAVORIngredients
- SPICES.Ingredients
Ingredient text
PORK, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), WATER, FOOD STARCH (TAPIOCA, MODIFIED CORN), SCALLIONS, CONTAINS 2% OR LESS OF ONION, GINGER PUREE (GINGER, WATER), HOISIN SAUCE (SUGAR, WATER, SALT, SWEET POTATO POWDER, RICE VINEGAR, CONTAINS LESS THAN 2% OF CORN STARCH, SOYBEANS, SESAME PASTE, SPICES, WHEAT FLOUR, GARLIC, CHILI PEPPER), SESAME SEED OIL, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, ALCOHOL [TO RETAIN FRESHNESS], VINEGAR, LACTIC ACID), SUGAR, RICE COOKING WINE (RICE WINE, SALT, NATURAL FLAVOR [CONTAINS INVERT SUGAR, SUGAR]), SALT, SUNFLOWER OIL, GELATIN, NATURAL FLAVOR, SPICES.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
55 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 153kcal
Carbs 56%Protein 27%Fat 17%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2678332