Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

BASIL PESTO SAUCE

Mahco Inc Per 100 g · Label

42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 15 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Saturated fat −8 · Sodium −8

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Not deducted 3 items

Kept

−0
  1. Sugars 3.3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 250mg36% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 15 items · 1 additives
  • BASIL BLENDIngredients
  • SUNFLOWER OILIngredients
  • PARMESAN CHEESEIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • PECORINO ROMANO CHEESEIngredients
  • PINE NUTSIngredients
  • LACTOSEIngredients
  • GARLICIngredients
  • 2% OR LESS OF DEHYDRATED POTATOESIngredients
  • NONFAT DRY MILKIngredients
  • VEGETABLE FIBERIngredients
  • LACTIC ACIDIngredients
  • NATURAL FLAVORIngredients
  • ASCORBIC ACIDIngredients
  • SPICEIngredients
Ingredient text

BASIL BLEND (BASIL, SUNFLOWER OIL, SALT), SUNFLOWER OIL, PARMESAN CHEESE (PASTEURIZED CULTURED PART-SKIMMED MILK, SALT, ENZYMES), EXTRA VIRGIN OLIVE OIL, PECORINO ROMANO CHEESE (SHEEP'S MILK, RENNET, SALT), PINE NUTS, LACTOSE, GARLIC, 2% OR LESS OF DEHYDRATED POTATOES, NONFAT DRY MILK, VEGETABLE FIBER, LACTIC ACID, NATURAL FLAVOR, ASCORBIC ACID, SPICE

If you keep eating it
Source · Maker · Label

Maker and label · Mahco Inc · USDA FoodData Central ·

Serving 60GRM · Package – High energy density
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42 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 517kcal

Carbs 3%Protein 6%Fat 91%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy517 kcal26%
Protein8.3 g15%
Fat51.7 g96%
Carbs3.3 g1%
Sugars3.3 g3%
Fiber1.7 g7%
Calcium250 mg36%
Iron0 mg0%
Potassium117 mg3%
Sodium1,130 mg56%
Cholesterol25 mg8%
Saturated fatty acids10 g67%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2677298
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