40 points among 18,106 in Cheese
Heavily processed.
40
- −14Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −60 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
100 g = 2.1 sugar cubes · 3.5 cheese slices · 0.8 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- CREAM CHEESEIngredients
- WATERIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- WHEYIngredients
- SUGARIngredients
- SALTIngredients
- VINEGARIngredients
- DRIED PIMENTOSIngredients
- GELATINIngredients
- CAROB BEAN GUMIngredients
- LACTIC ACIDIngredients
- PECTINIngredients
- ANNATTO .Ingredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE), WATER, WHEY PROTEIN CONCENTRATE, WHEY, SUGAR, SALT, VINEGAR, DRIED PIMENTOS, GELATIN, CAROB BEAN GUM, LACTIC ACID, PECTIN, ANNATTO (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Kraft Heinz Foods Company · USDA FoodData Central ·
Serving 32GRM · Package – High energy density
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40 points among 18,106 in Cheese
Where the calories come from 250kcal
Carbs 16%Protein 11%Fat 73%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2676057