KOREAN BBQ STYLE CHIK'N MARINATED PLANT BASED SHREDS, KOREAN BBQ CHIK'N
Sweet Earth Natural Foods Per 100 g · Label
52 points among 322 in Vegetarian Frozen Meats
Heavily processed.
- −6Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesYeast Extract ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−6Sugars −3 · Sodium −3
More to see
Not deducted 4 items
Kept
−0- Saturated fat 1.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 16.5g30% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
- Iron 2.9mg25% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items · 2 additives
- WATERIngredients
- SOY PROTEIN CONCENTRATEIngredients
- KOREAN BBQ MARINADE CONCENTRATEIngredients
- CANOLA OILIngredients
- DISTILLED VINEGARIngredients
- YEAST EXTRACTIngredients
- BLACK SESAME SEEDSIngredients
- SEASONINGIngredients
- SEA SALTIngredients
- SALT.Ingredients
Ingredient text
WATER, SOY PROTEIN CONCENTRATE, KOREAN BBQ MARINADE CONCENTRATE (BROWN SUGAR, TOASTED SESAME OIL, PINEAPPLE, DISTILLED VINEGAR, TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, ALCOHOL], DEHYDRATED TOASTED ONION, SUGAR, DEHYDRATED SOY SAUCE [TAMARI SOY SAUCE {SOYBEANS, SALT}, MALTODEXTRIN, SALT], DEHYDRATED GARLIC, GARLIC, RICE VINEGAR, FRUIT JUICE COLOR, 2% OR LESS OF THE FOLLOWING SPICE, YEAST EXTRACT, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, SALT, DEHYDRATED ONION, SUNFLOWER OIL), CANOLA OIL, DISTILLED VINEGAR, YEAST EXTRACT, BLACK SESAME SEEDS, SEASONING (SALT, NATURAL FLAVORS, YEAST EXTRACT, CITRIC ACID, ROASTED ONION POWDER, ONION POWDER, SUGAR), SEA SALT, SALT.
If you keep eating it
Source · Maker · Label
Maker and label · Sweet Earth Natural Foods · USDA FoodData Central ·
More
52 points among 322 in Vegetarian Frozen Meats
Where the calories come from 224kcal
Carbs 29%Protein 29%Fat 42%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2675703