Canned VegetablesCanned Vegetables
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Canned Vegetables

MEXICAN STYLE VEGETABLE & BEAN BLENDS, MEXICAN STYLE

Del Monte Foods Inc. Per 100 g · Label

55 points among 4,204 in Canned Vegetables

Heavily processed.

55
  • −3Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −45 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Chloride
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 3.1gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 1 additives
  • VEGETABLESIngredients
  • WATERIngredients
  • CONTAINS 2% OR LESS OF: SEA SALTIngredients
  • CHILI PEPPER POWDERIngredients
  • SPICESIngredients
  • PAPRIKAIngredients
  • DEHYDRATED GARLICIngredients
  • DEHYDRATED ONIONSIngredients
  • YEASTIngredients
  • MALTODEXTRINIngredients
  • SUGARIngredients
  • CALCIUM CHLORIDE.Ingredients
Ingredient text

VEGETABLES (CORN, PREPARED PINTO BEANS (PINTO BEANS, WATER), RED BELL PEPPERS), WATER, CONTAINS 2% OR LESS OF: SEA SALT, CHILI PEPPER POWDER, SPICES, PAPRIKA, DEHYDRATED GARLIC, DEHYDRATED ONIONS, YEAST, MALTODEXTRIN, SUGAR, CALCIUM CHLORIDE.

If you keep eating it
Source · Maker · Label

Maker and label · Del Monte Foods Inc. · USDA FoodData Central ·

Serving 128GRM · Package – Low energy density
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55 points among 4,204 in Canned Vegetables

Where the calories come from 78kcal

Carbs 74%Protein 17%Fat 9%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy78 kcal4%
Protein3.1 g6%
Fat0.8 g1%
Carbs14.1 g4%
Sugars3.1 g3%
Fiber3.1 g12%
Calcium55 mg8%
Iron0.8 mg7%
Potassium267 mg8%
Sodium281 mg14%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2675050
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