52 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
52
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- CASHEW CREAMIngredients
- TURBINADO SUGARIngredients
- SEA SALTIngredients
- GARLICIngredients
- NON-DAIRY LACTIC ACIDIngredients
- NATURAL COCOA BUTTER FLAVORIngredients
- GUM ACACIAIngredients
- CORN STARCHIngredients
- XANTHAN GUMIngredients
- BLACK PEPPERIngredients
- ROSEMARYIngredients
Ingredient text
CASHEW CREAM (WATER, CASHEWS), TURBINADO SUGAR, SEA SALT, GARLIC, NON-DAIRY LACTIC ACID, NATURAL COCOA BUTTER FLAVOR, GUM ACACIA, CORN STARCH, XANTHAN GUM, BLACK PEPPER, ROSEMARY
If you keep eating it
Source · Maker · Label
Maker and label · Victoria Fine Foods LLC · USDA FoodData Central ·
Serving 61GRM · Package – Medium energy density
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52 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 115kcal
Carbs 33%Protein 11%Fat 56%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2674850