BLUEBERRY VERONA DISTINCTIVE COOKIES, BLUEBERRY
Pepperidge Farm, Inc. Per 100 g · Label
35 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 22 items · 2 additives
- ENRICHED WHEAT FLOURIngredients
- SUGARIngredients
- BUTTERIngredients
- CORN SYRUPIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- CORNSTARCHIngredients
- VEGETABLE OILSIngredients
- CONTAINS 2% OR LESS OF: PEAR PUREE CONCENTRATEIngredients
- EGGSIngredients
- BLUEBERRY JUICE CONCENTRATEIngredients
- NONFAT MILKIngredients
- ELDERBERRY JUICE CONCENTRATEIngredients
- PECTINIngredients
- NATURAL FLAVORIngredients
- BAKING SODAIngredients
- SOY PROTEINIngredients
- CREAM OF TARTARIngredients
- LEMON JUICE CONCENTRATEIngredients
- SALTIngredients
- CITRIC ACIDIngredients
- SODIUM CITRATEIngredients
- CARAMEL COLOR.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER, CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, VEGETABLE OILS (PALM AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), CONTAINS 2% OR LESS OF: PEAR PUREE CONCENTRATE, EGGS, BLUEBERRY JUICE CONCENTRATE, NONFAT MILK, ELDERBERRY JUICE CONCENTRATE (COLOR), PECTIN, NATURAL FLAVOR, BAKING SODA, SOY PROTEIN,CREAM OF TARTAR, LEMON JUICE CONCENTRATE, SALT, CITRIC ACID, SODIUM CITRATE, CARAMEL COLOR.
If you keep eating it
Source · Maker · Label
Maker and label · Pepperidge Farm, Inc. · USDA FoodData Central ·
More
35 points among 13,307 in Cookies & Biscuits
Where the calories come from 406kcal
Carbs 66%Protein 3%Fat 31%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2674251