GARLIC PARMESAN DRESSING, GARLIC PARMESAN
Ken's Foods, Inc. Per 100 g · Label
30 points among 6,031 in Salad Dressing & Mayonnaise
Heavily processed.
- −16Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −70 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additivesYeast Extract · · ·
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 4 additives
- SOYBEAN OILIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- PARMESAN CHEESEIngredients
- GARLIC PUREEIngredients
- EGG YOLKIngredients
- SALTIngredients
- CONTAINS LESS THAN 2% OF SUGARIngredients
- GARLICIngredients
- * ROASTED GARLIC PUREEIngredients
- SPICEIngredients
- NATURAL FLAVORIngredients
- XANTHAN GUMIngredients
- MUSTARD SEEDIngredients
- CELERY SEEDIngredients
- ONIONIngredients
- * POTASSIUM SORBATE AND SODIUM BENZOATEIngredients
- YEAST EXTRACTIngredients
- LACTIC ACIDIngredients
- CALCIUM DISODIUM EDTA .Ingredients
Ingredient text
SOYBEAN OIL, WATER, DISTILLED VINEGAR, PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), GARLIC PUREE (GARLIC, WATER, CITRIC ACID), EGG YOLK, SALT, CONTAINS LESS THAN 2% OF SUGAR, GARLIC,* ROASTED GARLIC PUREE (GARLIC, WATER, CITRIC ACID), SPICE, NATURAL FLAVOR, XANTHAN GUM, MUSTARD SEED, CELERY SEED, ONION,* POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), YEAST EXTRACT, LACTIC ACID, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).
If you keep eating it
Source · Maker · Label
Maker and label · Ken's Foods, Inc. · USDA FoodData Central ·
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30 points among 6,031 in Salad Dressing & Mayonnaise
Where the calories come from 414kcal
Carbs 3%Protein 3%Fat 94%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2673626