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Candy

ASSORTED CHOCOLATES, CREAMY CARAMELS, MILK CHOCOLATE TRUFFLE HEARTS, DARK CHOCOLATE TRUFFLE HEARTS

Mars Chocolate North America LLC Per 100 g · Label

46 points among 22,888 in Candy

Heavily processed.

46
  • −16Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −54 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 64mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items
  • MILK CHOCOLATEIngredients
  • SEMISWEET CHOCOLATEIngredients
  • COCONUT OILIngredients
  • CORN SYRUPIngredients
  • HYDROGENATED PALM KERNEL OIL AND/OR PALM OILIngredients
  • SUGARIngredients
  • SKIM MILKIngredients
  • MILKFATIngredients
  • LACTOSEIngredients
  • SALTIngredients
  • POTASSIUM SORBATE TO MAINTAIN FRESHNESSIngredients
  • ARTIFICIAL FLAVOR.Ingredients
Ingredient text

MILK CHOCOLATE (SUGAR, COCOA BUTTER, SKIM MILK, CHOCOLATE, MILKFAT, LACTOSE, SOY LECITHIN, ARTIFICIAL FLAVOR), SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN, ARTIFICIAL AND NATURAL FLAVORS), COCONUT OIL, CORN SYRUP, HYDROGENATED PALM KERNEL OIL AND/OR PALM OIL, SUGAR, SKIM MILK, MILKFAT, LACTOSE, SALT, POTASSIUM SORBATE TO MAINTAIN FRESHNESS, ARTIFICIAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Mars Chocolate North America LLC · USDA FoodData Central ·

Serving 39GRM · Package – High energy density
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46 points among 22,888 in Candy

Where the calories come from 564kcal

Carbs 40%Protein 3%Fat 57%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy564 kcal28%
Protein5.1 g9%
Fat35.9 g66%
Carbs56.4 g17%
Sugars48.7 g49%
Fiber2.6 g10%
Calcium103 mg15%
Iron0.9 mg8%
Sodium64 mg3%
Cholesterol26 mg9%
Saturated fatty acids25.6 g171%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2673394
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