ENCHILADA WITH SPANISH RICE & BEANS, SPANISH RICE & BEANS
Amy's Kitchen Inc. Per 100 g · Label
75 points among 5,663 in Frozen Dinners & Entrees
Heavily processed.
- −3Nutrition
- −8Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −25 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additivesMagnesium Chloride
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
More to see
Not deducted 3 items
Kept
−0- Sugars 1.4gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 20 items · 1 additives
- FILTERED WATERIngredients
- ORGANIC RICEIngredients
- ORGANIC PINTO BEANSIngredients
- ORGANIC CORN TORTILLAIngredients
- ORGANIC TOMATO PUREIngredients
- ORGANIC CORNIngredients
- ORGANIC ONIONSIngredients
- ORGANIC ZUCCHINIIngredients
- ORGANIC BELL PEPPERSIngredients
- ORGANIC TOFUIngredients
- ORGANIC BLACK BEANSIngredients
- EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OILIngredients
- ORGANIC SWEET RICE FLOURIngredients
- SPICESIngredients
- SEA SALTIngredients
- ORGANIC TAPIOCA STARCHIngredients
- OLIVESIngredients
- ORGANIC GARLICIngredients
- ORGANIC GREEN CHILESIngredients
- CHIVES.Ingredients
Ingredient text
FILTERED WATER, ORGANIC RICE, ORGANIC PINTO BEANS, ORGANIC CORN TORTILLA (ORGANIC WHITE CORN, WATER, TRACE OF LIME), ORGANIC TOMATO PURE, ORGANIC CORN, ORGANIC ONIONS, ORGANIC ZUCCHINI, ORGANIC BELL PEPPERS, ORGANIC TOFU (FILTERED WATER, ORGANIC SOYBEANS, MAGNESIUM CHLORIDE), ORGANIC BLACK BEANS, EXPELLER PRESSED HIGH OLEIC SAFFLOWER AND/OR SUNFLOWER OIL, ORGANIC SWEET RICE FLOUR, SPICES, SEA SALT, ORGANIC TAPIOCA STARCH, OLIVES, ORGANIC GARLIC, ORGANIC GREEN CHILES, CHIVES.
If you keep eating it
Source · Maker · Label
Maker and label · Amy's Kitchen Inc. · USDA FoodData Central ·
More
75 points among 5,663 in Frozen Dinners & Entrees
Where the calories come from 127kcal
Carbs 64%Protein 13%Fat 23%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2673159