Canned VegetablesCanned Vegetables
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Canned Vegetables

SEASONED SOUTHERN CLASSICS CUT ITALIAN GREEN BEANS

Hanover Foods Corporation Per 100 g · Label

49 points among 4,204 in Canned Vegetables

Heavily processed.

49
  • −3Nutrition
  • −4Ingredients
  • −12Additives
  • −30Processing
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Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · Sodium Erythorbate ·
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−3Sodium −3
  5. Score cap−2Processing level 4 with 3 or more additives

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Not deducted 3 items

Kept

−0
  1. Sugars 0.8gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 6 items · 3 additives
  • CUT ITALIAN GREEN BEANSIngredients
  • WATERIngredients
  • SALTIngredients
  • PORK FLAVORIngredients
  • CHICKEN BOUILLONIngredients
  • NATURAL SMOKE FLAVOR AND SPICE EXTRACTIVES.Ingredients
Ingredient text

CUT ITALIAN GREEN BEANS, WATER, SALT, PORK FLAVOR (PORK BROTH, RENDERED BACON FAT [{CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE}, TBHQ AND CITRIC ACID], SALT, SMOKE FLAVOR, YEAST EXTRACT), CHICKEN BOUILLON (SALT, SUGAR, YEAST EXTRACT, AUTOLYZED YEAST EXTRACT, CORN STARCH, DRIED CHICKEN MEAT, CHICKEN FAT, TURMERIC, GARLIC POWDER, SPICE, DISODIUM INOSINATE, DISODIUM GUANYLATE, NATURAL FLAVOR, SUNFLOWER OIL), NATURAL SMOKE FLAVOR AND SPICE EXTRACTIVES.

If you keep eating it
Source · Maker · Label

Maker and label · Hanover Foods Corporation · USDA FoodData Central ·

Serving 120GRM · Package – Low energy density
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49 points among 4,204 in Canned Vegetables

Where the calories come from 17kcal

Carbs 67%Protein 33%Fat 0%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy17 kcal1%
Protein0.8 g2%
Fat0 g0%
Carbs1.7 g1%
Sugars0.8 g1%
Fiber0.8 g3%
Calcium17 mg2%
Iron0.3 mg3%
Potassium75 mg2%
Sodium475 mg24%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2672550
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