Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

PEPPERMINT HOT COCOA MORSELS & MORE, PEPPERMINT HOT COCOA

Nestle USA Inc. Per 100 g · Label

54 points among 3,900 in Baking Decorations & Dessert Toppings

3 ingredients.
NESTLE TOLL HOUSE MILK CHOCOLATE MORSELS and SWIRLED PEPPERMINT CONFECTIONARY SQUARES and MINI MARSHMALLOWS ..

54
  • −16Nutrition
  • 0Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −46 came off

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−16Sugars −8 · Saturated fat −8

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 3 ingredients5 or fewer costs nothing−0
  3. Sodium 0mgWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items
  • NESTLE TOLL HOUSE MILK CHOCOLATE MORSELSIngredients
  • SWIRLED PEPPERMINT CONFECTIONARY SQUARESIngredients
  • MINI MARSHMALLOWS .Ingredients
Ingredient text

NESTLE TOLL HOUSE MILK CHOCOLATE MORSELS (SUGAR, CHOCOLATE, COCOA BUTTER, NONFAT MILK, MILKFAT, SOY LECITHIN, NATURAL FLAVOR), SWIRLED PEPPERMINT CONFECTIONARY SQUARES (SUGAR, PALM KERNEL OIL, MEDIUM CHAIN TRIGLYCERIDES, MALTODEXTRIN, VEGETABLE JUICE COLOR, ANNATTO COLOR, HYDROGENATED PALM OIL, PEPPERMINT OIL, SOY LECITHIN, VANILLA EXTRACT, MILK POWDER), MINI MARSHMALLOWS (SUGAR, CORN SYRUP, MODIFIED FOOD STARCH, DEXTROSE, GELATIN, SODIUM HEXAMETAPHOSPHATE, NATURAL FLAVOR).

If you keep eating it
Source · Maker · Label

Maker and label · Nestle USA Inc. · USDA FoodData Central ·

Serving 16GRM · Package – High energy density
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54 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 562kcal

Carbs 47%Protein 5%Fat 48%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy562 kcal28%
Protein6.3 g11%
Fat28.1 g52%
Carbs62.5 g19%
Sugars62.5 g63%
Fiber0 g0%
Calcium62 mg9%
Iron0 mg0%
Potassium250 mg7%
Sodium0 mg0%
Cholesterol0 mg0%
Saturated fatty acids21.9 g146%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2672217
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