Nut & Seed ButtersNut & Seed Butters
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Nut & Seed Butters

SALTED CARAMEL PRETZEL PEANUT BUTTER, SALTED CARAMEL PRETZEL

Hubert Farms Per 100 g · Label

48 points among 2,602 in Nut & Seed Butters

Heavily processed.

48
  • −14Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 6 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

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Not deducted 3 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 21.2g하루 권장의 39%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Fiber 6.1g하루 권장의 24%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 6 items · 1 additives
  • DRY ROASTED PEANUTSIngredients
  • SALTED PEANUT BUTTER WHEY PROTEIN ISOLATEIngredients
  • COCONUT OILIngredients
  • CARAMEL BITSIngredients
  • PRETZELSIngredients
  • PINK HIMALAYAN SALTIngredients
Ingredient text

DRY ROASTED PEANUTS, SALTED PEANUT BUTTER WHEY PROTEIN ISOLATE (WHEY PROTEIN ISOLATE, PEANUT POWDER, SODIUM CHLORIDE, NATURAL FLAVOR, SUCRALOSE), COCONUT OIL, CARAMEL BITS (SUGAR, CORN SYRUP, LIQUID SUGAR, NONFAT MILK, PALM OIL, BUTTER [CREAM, SALT], CONTAINS LESS THAN 2% OF SALT, MONO - AND DIGLYCERIDES, SOY LECITHIN), PRETZELS (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, MALT (TAPIOCA SYRUP, MALT EXTRACT), CANE SUGAR, CANOLA OIL, YEAST, SODA), PINK HIMALAYAN SALT

If you keep eating it
Source · Maker · Label

Maker and label · Hubert Farms · USDA FoodData Central ·

Serving 33GRM · Package – High energy density
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48 points among 2,602 in Nut & Seed Butters

Where the calories come from 576kcal

Carbs 17%Protein 15%Fat 68%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy576 kcal29%
Protein21.2 g39%
Fat42.4 g79%
Carbs24.2 g7%
Sugars9.1 g9%
Fiber6.1 g24%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium424 mg21%
Cholesterol0 mg0%
Saturated fatty acids12.1 g81%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2671470
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