Nut & Seed ButtersNut & Seed Butters
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Nut & Seed Butters

CREAMY PEANUT BUTTER & SEA SALT BAR WITH RAW SUPERFOODS, CREAMY PEANUT BUTTER & SEA SALT

Raw Indulgence, Ltd. Per 100 g · Label

84 points among 2,602 in Nut & Seed Butters

3 ingredients.
INGREDIENTS: RAW REV SUPERFOOD BLEND and ISOMALTO-OLIGOSACCHARIDES and SEA SALT..

84
  • −6Nutrition
  • 0Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −16 came off

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 7 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. 3 ingredients5 or fewer costs nothing−0
  3. Sugars 4.4gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 30.4g122% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Iron 13.7mg114% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  3. Protein 32.6g59% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 3 items
  • INGREDIENTS: RAW REV SUPERFOOD BLENDIngredients
  • ISOMALTO-OLIGOSACCHARIDESIngredients
  • SEA SALT.Ingredients
Ingredient text

INGREDIENTS: RAW REV SUPERFOOD BLEND (PEANUTS, PEA PROTEIN, BROWN RICE PROTEIN, RAW ORGANIC HEMP PROTEIN, RAW ORGANIC VIRGIN COCONUT OIL, RAW ORGANIC CHIA SEEDS, RAW ORGANIC SPROUTED FLAX SEEDS), ISOMALTO-OLIGOSACCHARIDES (PREBIOTIC FIBER FROM TAPIOCA), SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Raw Indulgence, Ltd. · USDA FoodData Central ·

Serving 46GRM · Package – High energy density
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84 points among 2,602 in Nut & Seed Butters

Where the calories come from 391kcal

Carbs 30%Protein 26%Fat 44%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy391 kcal20%
Protein32.6 g59%
Fat23.9 g44%
Carbs37 g11%
Sugars4.4 g4%
Fiber30.4 g122%
Calcium43 mg6%
Iron13.7 mg114%
Potassium326 mg9%
Sodium239 mg12%
Cholesterol0 mg0%
Saturated fatty acids4.4 g29%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2671105
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