Ketchup, Mustard, BBQ & Cheese Sauce
What's in this?
TINGLY MALA WILD MUSHROOM CHILI SAUCE, TINGLY MALA WILD MUSHROOM
Ketchup, Mustard, BBQ & Cheese Sauce
W.B. LLC As labeled · Per 100 g · Label
No additives
No additives shown
12 ingredients
NON-GMO RAPESEED OIL, SHITAKE MUSHROOMS, PORCINI MUSHROOMS, CHILI, SOYBEAN PASTE, GARLIC, FERMENTED SOY SAUCE, SOYBEAN, SUGAR, SESAME, SPICES, SICHUAN PEPPERCORN
100 g = 3.3 sugar cubes · 0.7 tsp salt · 1.3 cheese slices · 1.5 bowls of rice
68 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Deducted for Sodium·Sugars·Saturated fat.
Moderately processed
- −14Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 450kcal
Carbs 27%Protein 4%Fat 69%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 450 kcal | 23% | – | – |
| Protein | 5 g | 9% | – | – |
| Fat | 40 g | 74% | – | – |
| Carbs | 35 g | 11% | – | – |
| Sugars | 10 g | 10% | – | – |
| Fiber | 10 g | 40% | – | – |
| Sodium | 1,400 mg | 70% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 4.5 g | 30% | – | – |
| Trans fat | 0 g | – | – |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 10g40% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 12 items
- NON-GMO RAPESEED OILIngredients
- SHITAKE MUSHROOMSIngredients
- PORCINI MUSHROOMSIngredients
- CHILIIngredients
- SOYBEAN PASTEIngredients
- GARLICIngredients
- FERMENTED SOY SAUCEIngredients
- SOYBEANIngredients
- SUGARIngredients
- SESAMEIngredients
- SPICESIngredients
- SICHUAN PEPPERCORNIngredients
Ingredient text
NON-GMO RAPESEED OIL, SHITAKE MUSHROOMS, PORCINI MUSHROOMS, CHILI, SOYBEAN PASTE, GARLIC, FERMENTED SOY SAUCE, SOYBEAN, SUGAR, SESAME, SPICES, SICHUAN PEPPERCORN
If you keep eating it
Source · Maker · Label
Maker and label · W.B. LLC · USDA FoodData Central ·
More
68 points among 7,112 in Ketchup, Mustard, BBQ & Cheese Sauce
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2671092