27 points among 13,307 in Cookies & Biscuits
Heavily processed.
27
- −27Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesSodium Carboxymethyl Cellulose · Titanium Dioxide
- 24 ingredients−8More than 10 costs points
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
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Nutrients 24 items · 2 additives
- WHEAT FLOURIngredients
- SUGAR BUTTERIngredients
- WATERIngredients
- CONTAINS 2% OR LESS OF: EGG WHITESIngredients
- MODIFIED CORN STARCHIngredients
- SALTIngredients
- TOCOPHEROLSIngredients
- SOY FIBERIngredients
- INVERT SUGARIngredients
- CALCIUM ACID PYROPHOSPHATEIngredients
- CALCIUM SULFATEIngredients
- POTAS BICARBONATE CALCIUM CARBONATEIngredients
- ASCORBIC ACIDIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- RED 3Ingredients
- RED 40Ingredients
- BLUE 1Ingredients
- BLUE 2Ingredients
- YELLOW 5Ingredients
- YELLOW 6Ingredients
- TITANIUM DIOXIDEIngredients
- SODIUM CARBOXYMETHYLCELLULOSEIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVESIngredients
- BHA AND BHT.Ingredients
Ingredient text
WHEAT FLOUR, SUGAR BUTTER, WATER, CONTAINS 2% OR LESS OF: EGG WHITES, MODIFIED CORN STARCH, SALT, TOCOPHEROLS, SOY FIBER, INVERT SUGAR, CALCIUM ACID PYROPHOSPHATE, CALCIUM SULFATE, POTAS BICARBONATE CALCIUM CARBONATE, ASCORBIC ACID, NATURAL AND ARTIFICIAL FLAVORS, RED 3, RED 40, BLUE 1, BLUE 2, YELLOW 5, YELLOW 6, TITANIUM DIOXIDE, SODIUM CARBOXYMETHYLCELLULOSE, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, BHA AND BHT.
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central ·
Serving 60GRM · Package – High energy density
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27 points among 13,307 in Cookies & Biscuits
Where the calories come from 433kcal
Carbs 61%Protein 6%Fat 33%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2670715