Oriental, Mexican & Ethnic Sauces
CHICKEN VERDE CHILI ONE POT SAUCE WITH ROASTED GREEN CHILES, MED
ConAgra Foods Packaged Foods, LLC Per 100 g · Label
62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
3 additives.
Sodium in the bottom half.
62
- −8Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −38 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additivesCalcium Chloride · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 3 additives
- TOMATILLO PUREEIngredients
- TOMATOIngredients
- POBLANO CHILEIngredients
- SALTIngredients
- ONIONIngredients
- GARLICIngredients
- SERRANOIngredients
- CORN FLOURIngredients
- CUMINIngredients
- LIME JUICE FROM CONCENTRATEIngredients
- OREGANOIngredients
- XANTHAN GUM.Ingredients
Ingredient text
TOMATILLO PUREE (FILTERED WATER, TOMATILLO, GREEN TOMATO), TOMATO (FRESH VINE-RIPENED CALIFORNIA TOMATO, CALCIUM CHLORIDE, CITRIC ACID), POBLANO CHILE, SALT, ONION, GARLIC, SERRANO, CORN FLOUR (DEHYDRATED CORN, LIME), CUMIN, LIME JUICE FROM CONCENTRATE, OREGANO, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · ConAgra Foods Packaged Foods, LLC · USDA FoodData Central ·
Serving 30GRM · Package – Low energy density
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62 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 33kcal
Carbs 100%Protein 0%Fat 0%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2669777