Seasoning Mixes, Salts, Marinades & TenderizersSeasoning Mixes, Salts, Marinades & Tenderizers
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Seasoning Mixes, Salts, Marinades & Tenderizers

TRADITIONAL PASTA SAUCE STARTER & SEASONING

Lotito Bklyn Dairy Per 100 g · Label

70 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Deducted for Sodium·Saturated fat.

70
  • −16Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 6 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−16Saturated fat −8 · Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.6gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 893mg128% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
  2. Protein 32.1g58% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 6 items
  • PECORINO ROMANO CHEESEIngredients
  • PARMESAN CHEESEIngredients
  • CRACKED BLACK PEPPERCORNSIngredients
  • SEA SALTIngredients
  • GRANULATED GARLICIngredients
  • MODIFIED FOOD STARCHIngredients
Ingredient text

PECORINO ROMANO CHEESE (MADE FROM PASTEURIZED SHEEP'S MILK, SALT, ENZYMES, CULTURES), PARMESAN CHEESE (MADE FROM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CRACKED BLACK PEPPERCORNS, SEA SALT, GRANULATED GARLIC, MODIFIED FOOD STARCH (TO PREVENT CAKING)

If you keep eating it
Source · Maker · Label

Maker and label · Lotito Bklyn Dairy · USDA FoodData Central ·

Serving 28GRM · Package – High energy density
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70 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers

Where the calories come from 393kcal

Carbs 7%Protein 34%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy393 kcal20%
Protein32.1 g58%
Fat25 g46%
Carbs7.1 g2%
Sugars3.6 g4%
Fiber0 g0%
Calcium893 mg128%
Iron1.3 mg11%
Potassium0 mg0%
Sodium1,570 mg79%
Cholesterol107 mg36%
Saturated fatty acids16.1 g107%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2668225
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