Canned & Bottled BeansCanned & Bottled Beans
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Canned & Bottled Beans

TRADITIONAL REFRIED BEANS, TRADITIONAL

Ahold USA, Inc. Per 100 g · Label

63 points among 3,109 in Canned & Bottled Beans

Heavily processed.

63
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −37 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.8gWithin the limit, nothing deducted−0
  3. Saturated fat 0.8gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items
  • PREPARED PINTO BEANSIngredients
  • WATERIngredients
  • LARD*Ingredients
  • SEASONINGIngredients
  • SALTIngredients
  • ONION POWDERIngredients
  • GARLIC POWDERIngredients
  • SEASONING . *ADDS A TRIVIAL AMOUNT OF CHOLESTEROLIngredients
Ingredient text

PREPARED PINTO BEANS, WATER, LARD*, SEASONING (MALTODEXTRIN, SPICES [INCLUDING PAPRIKA], MODIFIED CORN STARCH, VINEGAR POWDER, DEHYDRATED ONION, DEHYDRATED GARLIC, NATURAL FLAVOR, LIME JUICE SOLIDS, LIME OIL), SALT, ONION POWDER, GARLIC POWDER, SEASONING (CHILI PEPPER, CUMIN, SALT, OREGANO, ONION POWDER, GARLIC POWDER, PAPRIKA OLEORESIN [FOR COLOR], BLACK PEPPER, RED PEPPER, BAY LEAVES, EXTRACTIVES OF CAPSICUM [FOR FLAVOR]). *ADDS A TRIVIAL AMOUNT OF CHOLESTEROL

If you keep eating it
Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central ·

Serving 130GRM · Package – Medium energy density
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63 points among 3,109 in Canned & Bottled Beans

Compare with the #1 in category

Where the calories come from 100kcal

Carbs 62%Protein 21%Fat 17%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy100 kcal5%
Protein5.4 g10%
Fat1.9 g4%
Carbs16.2 g5%
Sugars0.8 g1%
Fiber3.8 g15%
Calcium31 mg4%
Iron1.5 mg13%
Potassium346 mg10%
Sodium454 mg23%
Cholesterol0 mg0%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2668112
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