Baking Decorations & Dessert ToppingsBaking Decorations & Dessert Toppings
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Baking Decorations & Dessert Toppings

FONDANT

Cake Craft, LLC Per 100 g · Label

34 points among 3,900 in Baking Decorations & Dessert Toppings

Heavily processed.

34
  • −8Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
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Sikcode diagnosis

Where −66 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesArabic Gum · · · Tragacanth Gum · Sodium Acetate
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sugars −8

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Not deducted 3 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Sodium 57mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 5 additives
  • SUGARIngredients
  • WATERIngredients
  • CORN SYRUPIngredients
  • PALM OILIngredients
  • TRAGACANTH GUMIngredients
  • GLYCERINEIngredients
  • ARABIC GUMIngredients
  • CARBOXY METHYL CELLULOSEIngredients
  • MODIFIED CORN STARCHIngredients
  • POTASSIUM SORBATEIngredients
  • ACETIC ACIDIngredients
  • SODIUM ACETATEIngredients
  • ARTIFICIAL VANILLA FLAVORIngredients
  • ARTIFICIAL COLORS: FD&C RED 3Ingredients
  • FD&C RED 40 FD&C YELLOW 5Ingredients
  • FD&C BLUE 1Ingredients
  • FD&C YELLOW 6.Ingredients
Ingredient text

SUGAR, WATER, CORN SYRUP, PALM OIL, TRAGACANTH GUM, GLYCERINE, ARABIC GUM, CARBOXY METHYL CELLULOSE ( CMC ), MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE ), ACETIC ACID, SODIUM ACETATE, ARTIFICIAL VANILLA FLAVOR, ARTIFICIAL COLORS: FD&C RED 3, FD&C RED 40 FD&C YELLOW 5, FD&C BLUE 1, FD&C YELLOW 6.

If you keep eating it
Source · Maker · Label

Maker and label · Cake Craft, LLC · USDA FoodData Central ·

Serving 35GRM · Package – High energy density
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34 points among 3,900 in Baking Decorations & Dessert Toppings

Where the calories come from 371kcal

Carbs 93%Protein 0%Fat 7%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy371 kcal19%
Protein0 g0%
Fat2.9 g5%
Carbs91.4 g28%
Sugars82.9 g83%
Fiber0 g0%
Sodium57 mg3%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2667787
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