What's in this?
STRAWBERRY TOPPED ORIGINAL CHEESECAKE, STRAWBERRY TOPPED ORIGINAL
Other Frozen Desserts
The Cheesecake Factory Bakery, Inc. As labeled · Per 100 g · Label
7 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- CaroteneColorNot set
- Polysorbate 80TextureADI 25 mg/kg
- Not set
- ADI 25 mg/kg
- Not set
- Not set
8 ingredients
More
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN, XANTHAN, GUAR GUMS]), SUGAR, SOUR CREAM (PASTEURIZED GRADE A CULTURED MILK, CREAM, NONFAT MILK SOLIDS, ENZYMES), STRAWBERRY FILLING (STRAWBERRIES, SUGAR, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE [PRESERVATIVES], SALT, AGAR, F.D. & C. RED NO. 40, F.D. & C. YELLOW NO. 5.), WHOLE EGGS, CREAM (40% MILKFAT HEAVY CREAM. CONTAINS 0.5% OF THE FOLLOWING: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), VANILLA GRAHAM CRUMB (WHOLE WHEAT FLOUR, CANE SUGAR, PALM OIL, HONEY, WHEY [MILK], SALT, SODIUM BICARBONATE, HONEY, NATURAL BUTTER VANILLA FLAVOR), MARGARINE (PALM OIL, WATER, SALT. CONTAINS 2% OR LESS OF THE FOLLOWING: SOY LECITHIN, COLOR (E160A BETA-CAROTENE), POWDERED SUGAR, ARTIFICIAL VANILLA FLAVOR, CINNAMON.
100 g = 7.9 sugar cubes · 3.3 cheese slices · 1.1 bowls of rice
15 points among 2,004 in Other Frozen Desserts
Heavily processed.
Highly processed
- −27Nutrition
- −4Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −85 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Benzoate · · · · Carotene · · Polysorbate 80
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
Full nutrition facts per 100g
Where the calories come from 315kcal
Carbs 39%Protein 5%Fat 56%
More to see
Nutrients 8 items · 7 additives
- CREAM CHEESEIngredients
- SUGARIngredients
- SOUR CREAMIngredients
- STRAWBERRY FILLINGIngredients
- WHOLE EGGSIngredients
- CREAMIngredients
- VANILLA GRAHAM CRUMBIngredients
- MARGARINEIngredients
Ingredient text
CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN, XANTHAN, GUAR GUMS]), SUGAR, SOUR CREAM (PASTEURIZED GRADE A CULTURED MILK, CREAM, NONFAT MILK SOLIDS, ENZYMES), STRAWBERRY FILLING (STRAWBERRIES, SUGAR, WATER, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: NATURAL FLAVOR, CITRIC ACID, POTASSIUM SORBATE & SODIUM BENZOATE [PRESERVATIVES], SALT, AGAR, F.D. & C. RED NO. 40, F.D. & C. YELLOW NO. 5.), WHOLE EGGS, CREAM (40% MILKFAT HEAVY CREAM. CONTAINS 0.5% OF THE FOLLOWING: CARRAGEENAN, MONO AND DIGLYCERIDES, POLYSORBATE 80), VANILLA GRAHAM CRUMB (WHOLE WHEAT FLOUR, CANE SUGAR, PALM OIL, HONEY, WHEY [MILK], SALT, SODIUM BICARBONATE, HONEY, NATURAL BUTTER VANILLA FLAVOR), MARGARINE (PALM OIL, WATER, SALT. CONTAINS 2% OR LESS OF THE FOLLOWING: SOY LECITHIN, COLOR (E160A BETA-CAROTENE), POWDERED SUGAR, ARTIFICIAL VANILLA FLAVOR, CINNAMON.
If you keep eating it
Source · Maker · Label
Maker and label · The Cheesecake Factory Bakery, Inc. · USDA FoodData Central ·
More
15 points among 2,004 in Other Frozen Desserts
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2666889