Seasoning Mixes, Salts, Marinades & Tenderizers
CHICKEN MASALA SEASONING MIX
Shan Food Industries Per 100 g · Label
47 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Heavily processed.
47
- −11Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −53 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
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Not deducted 6 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 25g하루 권장의 100%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
- Iron 9mg하루 권장의 75%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Calcium 500mg하루 권장의 71%뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
- Protein 12.5g하루 권장의 23%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 21 items · 1 additives
- RED CHILIIngredients
- SALTIngredients
- TURMERICIngredients
- STAR ANISEEDIngredients
- CORIANDERIngredients
- CINNAMONIngredients
- CUMINIngredients
- BROWN CARDAMOMIngredients
- CAROMIngredients
- BLACK PEPPERIngredients
- FENUGREEK SEEDIngredients
- BAY LEAFIngredients
- CLOVEIngredients
- GREEN CARDAMOMIngredients
- GINGERIngredients
- GARLICIngredients
- MALTODEXTRINIngredients
- HYDROLYZED SOY PROTEINIngredients
- SUGARIngredients
- CANOLA OILIngredients
- SILICON DIOXIDE.Ingredients
Ingredient text
RED CHILI, SALT, TURMERIC, STAR ANISEED, CORIANDER, CINNAMON, CUMIN, BROWN CARDAMOM, CAROM, BLACK PEPPER, FENUGREEK SEED, BAY LEAF, CLOVE, GREEN CARDAMOM, GINGER, GARLIC, MALTODEXTRIN, HYDROLYZED SOY PROTEIN, SUGAR, CANOLA OIL, SILICON DIOXIDE.
If you keep eating it
Source · Maker · Label
Maker and label · Shan Food Industries · USDA FoodData Central ·
Serving 8GRM · Package – High energy density
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47 points among 8,551 in Seasoning Mixes, Salts, Marinades & Tenderizers
Where the calories come from 375kcal
Carbs 61%Protein 12%Fat 27%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2666732