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Candy

PEPPERMINT BARK COLLECTION, PEPPERMINT BARK, SNOWMEN PEPPERMINT BARK, DARK CHOCOLATE PEPPERMINT BARK

Ghirardelli Chocolate Company Per 100 g · Label

42 points among 22,888 in Candy

Heavily processed.

42
  • −16Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −58 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCurcumin
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−16Sugars −8 · Saturated fat −8

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 61mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 1 additives
  • SUGARIngredients
  • COCOA BUTTERIngredients
  • UNSWEETENED CHOCOLATEIngredients
  • WHOLE MILK POWDERIngredients
  • NONFAT DRY MILKIngredients
  • YELLOW CORN FLOURIngredients
  • SOY LECITHINIngredients
  • MILK FATIngredients
  • PALM OILIngredients
  • NATURAL PEPPERMINT FLAVORIngredients
  • FRUIT AND VEGETABLE JUICEIngredients
  • VANILLA EXTRACTIngredients
  • CORN STARCHIngredients
  • COCOA PROCESSED WITH ALKALIIngredients
  • CURCUMINIngredients
  • RICE SYRUPIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

SUGAR, COCOA BUTTER, UNSWEETENED CHOCOLATE, WHOLE MILK POWDER, NONFAT DRY MILK, YELLOW CORN FLOUR, SOY LECITHIN, MILK FAT, PALM OIL, NATURAL PEPPERMINT FLAVOR, FRUIT AND VEGETABLE JUICE (COLOR), VANILLA EXTRACT, CORN STARCH, COCOA PROCESSED WITH ALKALI, CURCUMIN (COLOR), RICE SYRUP, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Ghirardelli Chocolate Company · USDA FoodData Central ·

Serving 33GRM · Package – High energy density
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42 points among 22,888 in Candy

Where the calories come from 545kcal

Carbs 38%Protein 4%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy545 kcal27%
Protein6.1 g11%
Fat36.4 g67%
Carbs54.6 g17%
Sugars48.5 g49%
Fiber3 g12%
Calcium121 mg17%
Iron0.9 mg8%
Potassium333 mg10%
Sodium61 mg3%
Cholesterol15 mg5%
Saturated fatty acids21.2 g141%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2666578
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