74 points among 18,106 in Cheese
Deducted for Sodium·Saturated fat.
74
- −16Nutrition
- 0Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 5 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- 5 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17.6g하루 권장의 32%소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 5 items
- PASTEURIZED SHEEP'S MILKIngredients
- WATERIngredients
- STARTER CULTUREIngredients
- SEA SALTIngredients
- RENNETIngredients
Ingredient text
PASTEURIZED SHEEP'S MILK, WATER, STARTER CULTURE, SEA SALT, RENNET
If you keep eating it
Source · Maker · Label
Maker and label · Easy-Up Company · USDA FoodData Central ·
Serving 28.35GRM · Package – High energy density
More
74 points among 18,106 in Cheese
Where the calories come from 247kcal
Carbs 0%Protein 27%Fat 73%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 247 kcal | 12% | – | – |
| Protein | 17.6 g | 32% | – | – |
| Fat | 21.2 g | 39% | – | – |
| Carbs | 0 g | 0% | – | – |
| Sugars | 0 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Sodium | 1,090 mg | 55% | – | – |
| Cholesterol | 53 mg | 18% | – | – |
| Saturated fatty acids | 15.5 g | 103% | – | – |
| Trans fat | 0 g | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2665970