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Frozen Dinners & Entrees

CORN FLOUR TAMALE WITH BEANS PISQUE, CORN FLOUR

Anacom General Corp. Per 100 g · Label

56 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

56
  • −6Nutrition 3 of 4
  • −4Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additivesCalcium Hydroxide
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • CORN FLOURIngredients
  • VEGETABLE OILIngredients
  • ONIONIngredients
  • CHICKEN FLAVOR CONSOMMIngredients
  • SALTIngredients
  • CALCIUM HYDROXIDEIngredients
  • FRIED BEANS [RED BEANS VEGETABLE SHORTENINGIngredients
  • CHICKEN FLAVOR CONSOMMIngredients
  • ONION POWDERIngredients
  • GARLIC POWDER AND SALT]Ingredients
Ingredient text

CORN FLOUR, VEGETABLE OIL (PALM OLEIN, SOYBEAN OIL AND TBHQ AS ANTIOXIDANT), ONION, CHICKEN FLAVOR CONSOMM (SALT, SUGAR, WHEAT FLOUR, MONOSODIUM GLUTAMATE AS FLAVOR ENHANCER, HYDROLYZED VEGETABLE PROTEIN, CHICKEN FLAVOR, CITRIC ACID AS ACIDULANT, SILICON DIOXIDE AND TRICALCIUM PHOSPHATE AS ANTI-WETTING AGENT, TURMERIC, SODIUM INOSINATE AND SPICES), SALT, CALCIUM HYDROXIDE (PH CONTROL AGENT), FRIED BEANS [RED BEANS VEGETABLE SHORTENING (FATS OF VEGETABLE ORIGIN AND TBHQ AS AN ANTIOXIDANT), CHICKEN FLAVOR CONSOMM, ONION POWDER, GARLIC POWDER AND SALT]

If you keep eating it
Source · Maker · Label

Maker and label · Anacom General Corp. · USDA FoodData Central ·

Serving 177GRM · Package – Medium energy density
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56 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 124kcal

Carbs 44%Protein 9%Fat 47%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy124 kcal6%
Protein2.8 g5%
Fat6.8 g13%
Carbs14.1 g4%
Fiber2.3 g9%
Calcium33 mg5%
Iron2.3 mg19%
Potassium107 mg3%
Sodium418 mg21%
Cholesterol0 mg0%
Saturated fatty acids2 g13%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2664286
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