CARAMEL APPLE CRISP & BOURBON CUPS, CARAMEL APPLE CRISP & BOURBON
SweetWorks Confections, LLC Per 100 g · Label
46 points among 22,888 in Candy
Heavily processed.
46
- −16Nutrition
- −8Ingredients
- 0Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−16Sugars −8 · Saturated fat −8
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Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sodium 61mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items
- MILK CHOCOLATEIngredients
- CORN SYRUPIngredients
- UNSALTED BUTTERIngredients
- SUGARIngredients
- WHOLE MILK POWDERIngredients
- INVERT SUGARIngredients
- CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDESIngredients
- NATURAL APPLE CRISP FLAVORIngredients
- SALTIngredients
- NATURAL BOURBON FLAVORIngredients
- SOY LECITHIN.Ingredients
Ingredient text
MILK CHOCOLATE (SUGAR, COCOA BUTTER*, NONFAT DRY MILK, CHOCOLATE*, BUTTERFAT (MILK), SOY LECITHIN, SUNFLOWER LECITHIN, NATURAL FLAVOR), CORN SYRUP, UNSALTED BUTTER (MILK), SUGAR, WHOLE MILK POWDER, INVERT SUGAR (SIMPLE SYRUP), CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES, NATURAL APPLE CRISP FLAVOR, SALT, NATURAL BOURBON FLAVOR, SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · SweetWorks Confections, LLC · USDA FoodData Central ·
Serving 33GRM · Package – High energy density
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46 points among 22,888 in Candy
Where the calories come from 485kcal
Carbs 47%Protein 3%Fat 50%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2664041