39 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Heavily processed.
39
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additivesYeast Extract · ·
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
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Not deducted 2 items
Kept
−0- Sugars 3.9gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 21 items · 3 additives
- WATERIngredients
- COCONUT MILKIngredients
- TOMATO PASTEIngredients
- BUTTER GHEEIngredients
- SPICESIngredients
- COCONUT NECTARIngredients
- DEHYDRATED ONIONIngredients
- CILANTROIngredients
- COCONUT SUGARIngredients
- TAPIOCA STARCHIngredients
- YEAST EXTRACTIngredients
- PAPRIKAIngredients
- SEA SALTIngredients
- GINGERIngredients
- TURMERICIngredients
- DEHYDRATED GARLICIngredients
- LIME JUICE CONCENTRATEIngredients
- CITRIC ACIDIngredients
- LEMON PEELIngredients
- XANTHAN GUMIngredients
- MONKFRUIT EXTRACT.Ingredients
Ingredient text
WATER, COCONUT MILK (COCONUT CREAM, WATER), TOMATO PASTE, BUTTER GHEE (MILK), SPICES, COCONUT NECTAR, DEHYDRATED ONION, CILANTRO, COCONUT SUGAR, TAPIOCA STARCH, YEAST EXTRACT (YEAST EXTRACT, NATURAL FLAVOR, SALT), PAPRIKA, SEA SALT, GINGER, TURMERIC, DEHYDRATED GARLIC, LIME JUICE CONCENTRATE, CITRIC ACID, LEMON PEEL, XANTHAN GUM, MONKFRUIT EXTRACT.
If you keep eating it
Source · Maker · Label
Maker and label · Cal Chefs, LLC · USDA FoodData Central ·
Serving 51GRM · Package – Medium energy density
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39 points among 3,713 in Oriental, Mexican & Ethnic Sauces
Where the calories come from 137kcal
Carbs 33%Protein 5%Fat 62%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2663921