Meat/Poultry/Other Animals Prepared/ProcessedMeat/Poultry/Other Animals Prepared/Processed
Log

Meat/Poultry/Other Animals Prepared/Processed

Tyson Fully Cooked Loaded Chicken Bites Mac And Cheese

Tyson Foods Inc. Per 100 g · Label

14 points among 719 in Meat/Poultry/Other Animals Prepared/Processed

Heavily processed.

14
  • −24Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −86 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesYeast Extract · Natamycin · · · · · ·
  3. 41 ingredients−8More than 10 costs points
  4. Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8

100 g = 1.5 cheese slices · 0.8 bowls of rice

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.4gWithin the limit, nothing deducted−0

Good

  1. Protein 14.1g26% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 41 items · 8 additives
  • BonelessIngredients
  • Skinless Chicken Breasts With Rib MeatIngredients
  • Pasteurized Process Cheddar Cheese [Ingredients
  • potato starch added to prevent cakingIngredients
  • natamycin ]Ingredients
  • WaterIngredients
  • Cooked PastaIngredients
  • Cheddar Cheese Seasoning Blends [Cheddar CheeseIngredients
  • modified corn starchIngredients
  • nonfat dry milkIngredients
  • dried wheyIngredients
  • dried creamIngredients
  • butterIngredients
  • saltIngredients
  • sugarIngredients
  • less than 2% of buttermilk solidsIngredients
  • lactic acidIngredients
  • guar gumIngredients
  • methylcelluloseIngredients
  • natural flavorsIngredients
  • yellow #5Ingredients
  • yellow #6Ingredients
  • soy lecithinIngredients
  • silicon dioxide ]Ingredients
  • Modified Food StarchIngredients
  • SaltIngredients
  • Sodium Phosphates. BREADED WITH: Wheat FlourIngredients
  • WaterIngredients
  • Modified Wheat StarchIngredients
  • SaltIngredients
  • Rice FlourIngredients
  • SugarIngredients
  • Yellow Corn FlourIngredients
  • LeaveningIngredients
  • Yeast ExtractAdditives
  • YeastAdditives
  • Extractives of Paprika and TurmericIngredients
  • Garlic PowderIngredients
  • Onion PowderIngredients
  • Celery SeedIngredients
  • Extractives of Paprika. Breading Set in Vegetable Oil.Ingredients
Ingredient text

Boneless, Skinless Chicken Breasts With Rib Meat, Pasteurized Process Cheddar Cheese [(milk, water, salt, cream, cheese culture, sodium phosphate, tetrasodium pyrophosphate, sorbic acid {preservative}, enzymes, lactic acid, color added), potato starch added to prevent caking, natamycin (a natural mold inhibitor)], Water, Cooked Pasta (water, durum wheat semolina, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), Cheddar Cheese Seasoning Blends [Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes), modified corn starch, nonfat dry milk, dried whey, dried cream, butter (cream, salt), salt, sugar, less than 2% of buttermilk solids, lactic acid, guar gum, methylcellulose, natural flavors, yellow #5, yellow #6, soy lecithin, silicon dioxide (anti-caking)], Modified Food Starch, Salt, Sodium Phosphates. BREADED WITH: Wheat Flour, Water, Modified Wheat Starch, Salt, Rice Flour, Sugar, Yellow Corn Flour, Leavening (cream of tartar, sodium bicarbonate), Yeast Extract, Yeast, Extractives of Paprika and Turmeric, Garlic Powder, Onion Powder, Celery Seed, Extractives of Paprika. Breading Set in Vegetable Oil.

If you keep eating it
Source · Maker · Label

Maker and label · Tyson Foods Inc. · USDA FoodData Central ·

Serving 90GRM · Package – High energy density
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14 points among 719 in Meat/Poultry/Other Animals Prepared/Processed

Compare with the #1 in category

Where the calories come from 249kcal

Carbs 27%Protein 23%Fat 50%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy249 kcal12%
Protein14.1 g26%
Fat13.8 g26%
Carbs17.2 g5%
Sugars1.4 g1%
Fiber0.6 g2%
Calcium129 mg18%
Iron0.7 mg6%
Potassium202 mg6%
Sodium866 mg43%
Cholesterol46 mg15%
Saturated fatty acids5.2 g35%
Trans fat0.3 g
Source
Source
USDA FoodData Central
Code
US-FDC-2663077
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