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Frozen Dinners & Entrees

MACARONI & CHEESE DINNER

Target Stores Per 100 g · Label

72 points among 5,663 in Frozen Dinners & Entrees

Heavily processed.

72
  • −6Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additivesAnnatto Extract ·
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 1.9gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 2 additives
  • COOKED ENRICHED MACARONIIngredients
  • WHOLE MILKIngredients
  • WATERIngredients
  • CHEDDAR CHEESEIngredients
  • ENRICHED BLEACHED FLOURIngredients
  • BUTTERIngredients
  • SALTIngredients
  • SOYBEAN OILIngredients
  • XANTHAN GUMIngredients
  • ANNATTO EXTRACT .Ingredients
Ingredient text

COOKED ENRICHED MACARONI (WATER, ENRICHED MACARONI [SEMOLINA {WHEAT}, NIACIN, IRON {FERROUS SULFATE}, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), WHOLE MILK, WATER, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [VEGETABLE COLOR]), ENRICHED BLEACHED FLOUR (BLEACHED WHEAT FLOUR ENRICHED [BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], MALTED BARLEY FLOUR), BUTTER (CREAM, SALT), SALT, SOYBEAN OIL, XANTHAN GUM, ANNATTO EXTRACT (FOR COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Target Stores · USDA FoodData Central ·

Serving 215GRM · Package – Medium energy density
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72 points among 5,663 in Frozen Dinners & Entrees

Where the calories come from 140kcal

Carbs 51%Protein 16%Fat 33%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy140 kcal7%
Protein5.6 g10%
Fat5.1 g9%
Carbs17.7 g5%
Sugars1.9 g2%
Fiber0.9 g4%
Calcium88 mg13%
Iron0.9 mg8%
Potassium79 mg2%
Sodium316 mg16%
Cholesterol12 mg4%
Saturated fatty acids2.8 g19%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2661681
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