35 points among 13,307 in Cookies & Biscuits
Heavily processed.
- −19Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additivesCarnauba Wax ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 11 sugar cubes · 3.3 cheese slices · 1.7 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 2 additives
- ENRICHED BLEACHED WHEAT FLOURIngredients
- SUGARIngredients
- PALM OILIngredients
- COATINGIngredients
- CONTAINS 2% OR LESS OF: SALTIngredients
- LEAVENINGIngredients
- NATURAL & ARTIFICIAL FLAVORSIngredients
- SOY LECITHINIngredients
- ANNATTOIngredients
- BLUE 1Ingredients
- BLUE 1 LAKEIngredients
- BLUE 2Ingredients
- BLUE 2 LAKEIngredients
- RED 3Ingredients
- RED 40Ingredients
- RED 40 LAKEIngredients
- YELLOW 5Ingredients
- YELLOW 5 LAKEIngredients
- YELLOW 6Ingredients
- YELLOW 6 LAKEIngredients
- WHEYIngredients
- CONFECTIONER'S GLAZEIngredients
- EGGSIngredients
- CARNAUBA WAXIngredients
- CORN SYRUP.Ingredients
Ingredient text
ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, PALM OIL, COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, NONFAT DRY MILK SOLIDS, WHOLE MILK SOLIDS, BLUE 2 LAKE, SOY LECITHIN, NATURAL & ARTIFICIAL FLAVORS, SALT), CONTAINS 2% OR LESS OF: SALT, LEAVENING (BAKING SODA, AMMONIUM BICARBONATE), NATURAL & ARTIFICIAL FLAVORS, SOY LECITHIN, ANNATTO (COLOR), BLUE 1, BLUE 1 LAKE, BLUE 2, BLUE 2 LAKE, RED 3, RED 40, RED 40 LAKE, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE, WHEY, CONFECTIONER'S GLAZE, EGGS, CARNAUBA WAX, CORN SYRUP.
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
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35 points among 13,307 in Cookies & Biscuits
Where the calories come from 500kcal
Carbs 57%Protein 4%Fat 39%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2661070