35 points among 18,106 in Cheese
Heavily processed.
- −11Nutrition
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · ·
- 8 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Sugars 4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 8 items · 5 additives
- SOUR CREAMIngredients
- CREAM CHEESEIngredients
- GOAT CHEESEIngredients
- CUCUMBERSIngredients
- SEASONINGIngredients
- DISTILLED VINEGARIngredients
- SUGARIngredients
- POTASSIUM SORBATE AND SODIUM BENZOATE .Ingredients
Ingredient text
SOUR CREAM (MILK, CREAM, MODIFIED CORN STARCH, GELATIN, GUAR GUM, MONO & DIGLYCERIDES, SODIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE [PRESERVATIVE]), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM, XANTHAN GUM, GUAR GUM), GOAT CHEESE (CULTURED PASTEURIZED GOAT'S MILK, SALT, ENZYMES, POTATO STARCH [ANTI CAKING]), CUCUMBERS, SEASONING (ONION, SALT, HYDROLYZED SOY PROTEIN, SPICES, PARSLEY, NATURAL FLAVOR), DISTILLED VINEGAR, SUGAR, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).
If you keep eating it
Source · Maker · Label
Maker and label · Target Stores · USDA FoodData Central ·
More
35 points among 18,106 in Cheese
Where the calories come from 240kcal
Carbs 8%Protein 15%Fat 77%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2660573