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Cereal

DARK CHOCOLATE PEANUT BUTTER SOFT BAKED CHEWY GRANOLA CLUSTERS, DARK CHOCOLATE PEANUT BUTTER

KIND Inc. Per 100 g · Label

56 points among 8,215 in Cereal

Heavily processed.

56
  • −6Nutrition
  • −8Ingredients
  • 0Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −44 came off

  1. Processing level 4−30Made through many industrial steps
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Saturated fat −3

More to see

Not deducted 3 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sodium 109mgWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items
  • OATSIngredients
  • TAPIOCA SYRUPIngredients
  • CANE SUGARIngredients
  • PEANUT BUTTERIngredients
  • SEMI-SWEET CHOCOLATEIngredients
  • CANOLA OILIngredients
  • PEANUTSIngredients
  • TAPIOCA STARCHIngredients
  • PEANUT OILIngredients
  • BROWN RICEIngredients
  • VEGETABLE GLYCERINIngredients
  • CHICORY ROOT FIBERIngredients
  • COCOA POWDERIngredients
  • NATURAL FLAVORIngredients
  • SEA SALTIngredients
  • BROWN RICE SYRUPIngredients
  • VITAMIN E .Ingredients
Ingredient text

OATS, TAPIOCA SYRUP, CANE SUGAR, PEANUT BUTTER (PEANUTS, SEA SALT), SEMI-SWEET CHOCOLATE (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLA EXTRACT), CANOLA OIL, PEANUTS, TAPIOCA STARCH, PEANUT OIL, BROWN RICE, VEGETABLE GLYCERIN, CHICORY ROOT FIBER, COCOA POWDER, NATURAL FLAVOR, SEA SALT, BROWN RICE SYRUP, VITAMIN E (TOCOPHEROLS TO MAINTAIN FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · KIND Inc. · USDA FoodData Central ·

Serving 55GRM · Package – Medium energy density
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56 points among 8,215 in Cereal

Where the calories come from 236kcal

Carbs 56%Protein 9%Fat 35%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy236 kcal12%
Protein5.5 g10%
Fat9.1 g17%
Carbs32.7 g10%
Sugars10.9 g11%
Fiber3.6 g14%
Calcium16 mg2%
Iron1.8 mg15%
Potassium149 mg4%
Sodium109 mg5%
Cholesterol0 mg0%
Saturated fatty acids1.8 g12%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2660505
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